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Lunch MenuAvailable for pickup after 11:30 and before 2:00


Appetizers
These dishes are great for sharing


Pretzels & Cheese
warm, chewy and salty. served with house queso
$8
Pretzels & Cheese


Toasted Ravioli
the famous STL appetizer, hot and crunchy served with house made marinara
$9
Toasted Ravioli


Coconut shrimp
crunchy, sweet and savory, served with cocktail sauce
$11
Coconut shrimp



Elevated Appetizers
All house made and customer favorites, with premium ingredients


Bacon Wrapped Dates
naturally sweet dates wrapped in bacon, served with sweet chili sauce
$12
Bacon Wrapped Dates


Salmon Rangoon
house made salmon mouse wrapped in rangoons, fried and served with orange dijon marmalade and terriyaki sauces
$13
Salmon Rangoon


Smoked Trout
regional trout, house smoked and tossed in horseradish sour cream sauce, served on corn pancake
$15
Smoked Trout


Fried Green Tomato BLT
our original classic deep fried green tomatoes, are a "bun" for bacon, lettuce, tomato and mayo
$14
Fried Green Tomato BLT



Salads



Classic Caesar
romaine tossed with classic caesar dressing, topped with garlic croutons and parmeson

Small

$6


Large

$9



Warm Goat Cheese
red beats with fresh greens, warm goat cheese, topped with walnuts and served with dijon or roasted red pepper vinagrette
$13

dressing

red pepper vinagrette

dijon



Asian
chopped romaine lettuce tossed with matchstick carrots, shredded red cabbage, red pepper and chop suey noodles and peanut or asian dressing
$12

dressing

peanut

asian

Asian


Southwestern
diced tomato, corn, black beans, red onion, tossed with lettuce and cilantro, served with warm corn chips and ranch dressing

Small

$8


Large

$10

Southwestern


Greek
fresh and crunchy cucumber, tomatoes, kalamata olives and red onions, chopped romaine, topped with feta and greek dressing

Small

$8


Large

$10



Add Chicken 4oz.
$6


Add Shrimp 4oz.
$6


Add Salmon 4 oz.
$8



Sandwiches



Roast Beef Au Jus
slow roasted top round sliced thin and piled high, topped with provolone and sauteed balsamic onions on hoagie, with au jus side
$12
Roast Beef Au Jus


Chicken Salad
classic mayo based of baked chicken breast, red seedless grapes and celery, served on hawaiian bun with lettuce and tomoto
$12
Chicken Salad


Pork Bahn Mi
seasoned pork meatballs topped with sesame, pickled carrots and sriracha mayo, garnished with lime, jalapeno and cilantro, on hoagie
$12
Peanuts
Pork Bahn Mi


Veggie Panini
thin sliced roasted combo of zucchini, peppers, mushrooms and balsamic onions, with provolone on pressed hoagie
$12
Veggie Panini



Sides



cucumber salad
cucumber, red onion, feta
$4
Vegetarian
cucumber salad


potato salad
mustard base, pimento and pickle
$4


corn elote
warm corn with mayo and cheese
$4

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